Monthly Pop-Up Six Course $35 Prix Fixe Dinner


Event Date:

The Cayuga Dining Room

By Popular Demand

“Monthly Pop-Up Six Course $35 Prix Fixe Dinner”

Month of September

Grilled Hearts of Romaine
Country Croutons, Shaved Parmesan,
Creamy Caesar Dressing
(The Cayuga Room)

Butternut Squash Soup
Lentil Caviar, Smoked Bleu Cheese, Candied Pecans
(The Cayuga Room)

King Oyster Mushroom
Vanilla Parsnip Puree and Hazelnut Gremolata
(The Cayuga Room)  

Fish and Chips
Corona Beer Battered Cod, Tartar Sauce, Natural Chips
(The Big Red Tap and Grill) 

Grilled Skirt Steak
Iceberg Wedge Salad, French Fries, Cornell Club Steak Sauce
(The Cayuga Room)

Pavlova
Crisp French Meringue, Seasonal Berries, Toasted Coconut

For reservations, please call 212.692.1322. 
Dietary restrictions must be addressed 24 hours in advance.