Fall Cocktail Tasting with Finger Lakes Distilling

Event Date:
9/24/2018 - 9/24/2018

Event Time:
6:30 pm - 8:30 pm

Club Programs

Join The Cornell Club for a fall cocktail tasting led by Brian McKenzie ’99, founder and president of Finger Lakes Distilling! Each reception style hors d’oeuvre is paired with a cocktail.

Smoked Salmon Napoleons
Paired with Yobo Soju 

Pork Loin Wrapped in Bacon with BBQ Sauce
Paired with McKenzie Bourbon Old Fashioned with Black Walnut Bitters

Cheese Gougères
Paired with McKenzie Rye Manhattan

Seafood Ceviche
Paired with McKenzie Gin Collins 

Truffle Chicken Salad on Brioche Points
Paired with McKenzie Pure Pot Still Whiskey

Finger Lakes Distilling is a premier New York craft distillery located 30 minutes from Cornell University, creating high-quality whiskey, gin, brandy, grappa, and liqueurs in the heart of New York's Finger Lakes. They hand-craft their products using local grains, farm-fresh fruits and time-honored techniques to produce artisan spirits that you'll love to sip and share.

6:30-8:30pm event. $50 per person, including tasting, tax, and service charge. Advance reservations required by Thursday, September 20th, at which time they are considered final sale.


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