Celebrate Valentine's Day at The Cornell Club
Long Island Blue Point Oysters
Wasabi Remoulade, Cocktail Sauce, Lemon
Pan Roasted Foie Gras
Sautéed Apples, Cider & Shallot Gastrique
Burrata and Prosciutto
Winter Melon, Persimmons, Aged Balsamic
Chilean Sea Bass
Baby Fennel, Fondant Potatoes
Roasted Grapes, Marcona Almonds, Verjus
Roasted Chateaubriand for Two
Truffled Potato, Thumbelina Carrots
Roasted Cipollini, Hen of the Wood, Béarnaise
Long Island Duck
Seared Breast, Confit Crepe
Rutabaga Puree, Huckleberry Gastrique
Duo of Lamb
Roasted Chop, Lamb Buco
Potato Cake and Roasted Vegetables
Chocolate Dessert Trio
$75 per person, plus tax and service. Reservations are available between 5:30pm-8:15pm Advance reservations are required by Monday, February 11th at 2:00pm, at which time reservations are final sale.
Members booking an overnight guest room and Valentine’s Day Dinner will receive a bottle of Prosecco, Chocolate Dipped Strawberries, and two robes and slippers in the room for overnight use.
For room reservations, please contact front desk at firstname.lastname@example.org or 212.986.0300.